Fusion Food Cookout with Culinary Institute of America (Singapore)

Students at the Culinary Institute of America (Singapore) dished out their creativity in a special assignment to combine flavors of their favorite American and Singaporean cuisine and celebrate 55 years of U.S.-Singapore diplomatic ties. They experimented and explored a diverse range of flavors to meld and create dishes that work #bettertogether.

And to show their appreciation for the cleaning aunties and uncles at Temasek Polytechnic, the students packed and distributed the food to Project BECAUS (Befriending Elderly Cleaning Aunties & Uncles of Singapore), a community that was started to create greater awareness, acknowledgment, and appreciation for these unsung heroes in society.

U.S. Embassy Singapore is proud to partner Culinary Institute of America (Singapore) and Project BECAUS for this scrumptious and meaningful project. #USSG55